Hard Red Winter Wheat - 10 lbs. Wheat has been called the 'staff of life' for hundreds of years because of it’s excellent nutrition, storability and versatility. Whether you prefer the rich colored strong flavor of Red Wheat or the golden colored sweet flavor of White Wheat, you’ll be glad to know that they are nutritionally equivalent, both containing healthy levels of whole grain fiber. Hard Red Winter Wheat is similar to Hard Hard White Wheat, in that it is a great choice for making homemade whole wheat bread. Hard Red Winter Wheat is the most commonly used wheat for making whole wheat bread because of its rich flavor and darker coloring. Buy Hard Red Winter Wheat today and experience the rich flavors of homemade whole wheat bread! Country of Origin: USA Compare at: $21.99Sale price: $15.99Item Is Temporarily Out of Stock

	Basic Cooking Instructions: Add 1 cup of rinsed Hard Red Wheat to 3 cups of water, and add a pinch of salt. Bring to a boil and simmer 45-60 minutes. Serve.

Hard Red Winter Wheat - 10 lbs.