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Organic Kamut Brand Grain - 2 lbs.

padKamut is a close relative to wheat. Its about the same shape as a wheat seed but a Kamut kernel is more than twice as big. Even though Kamut is very closely related to wheat, many people who are wheat intolerant can eat Kamut with no problems. Kamut also has some pretty amazing nutritional strengths. And as an amazingly versatile grain, Kamut can be used in place of all the different wheats; the hard and soft varieties and also durum wheat. Enjoy!

Country of Origin: USA

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Try some of our delicious Kamut Recipes!

Basic Cooking Instructions: Add 1 cup Kamut to 3 cups boiling water. Reduce heat to low and simmer for about 2 hours or until done. Serve.

Organic Kamut Brand Grain - 2 lbs.