Amaranth GrainAmaranth Grain is a healthy, nutritious grain. Amaranth Grain can be cooked as a cereal, ground into flour, popped like popcorn, sprouted, or toasted. The seeds can be cooked with other whole grains, added to stir-fry or to soups and stews as a nutrient dense thickening agent. Anyway you eat it, you'll love it!
|
